Ginza Sushi (poco)
went for a quick lunch ordered the Chicken Karage Don.
that thing was just fucking excellent, layer of rice with lots of boneless deep fried pieces of chicken(some places just throw wings on it
, dazzled with furikake and drizzilled with Japanese mayo. 10/10 cost = 5.95
best karage don ive had anywhere so far.
also had the spicy favs sushi combo: (9.95) 8/pc each of spicy tuna,spicy salmon and spicy scallop roll combo.
as with most places nowadays the spicy tuna roll seemed like they used leftover mish mash of pieces to make the roll (drives me crazy) but then again not many places have used full pieces like Kitstaya in their spicy rolls. still was decent but with a little too much fishy taste than usual.6/10
spicy salmon: much better with full salmon strips used in roll, they overdid the
spicy sauce on this one in case you dont like it too much but i didnt mind 8/10
spicy scallop: pretty much standard japanese offering this version while decent had very little to no tobiko and scallop mixture was a little on the runny side but not runny enough to fall apart from the time you dip into your soy and get it to your mouth. i'm just picky. still flavor was good scallops were fresh and not overpowered by the spicy sauce. 8/10
they served the rolls with white ginger, kikkoman soy and better than average wasabi paste.
tea was of the brown rice variety, i didn't ask which kind specifically.
I have not tried any of the special rolls or udons but since ill be going there more for the chicken karage don i'll be trying other stuff out as well.
will reserve final rating judgement when i've tried out more items but based on what ive had so far id give it a 4/5.
Cheers.