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Old 07-10-2014, 12:08 AM   #42
Obsideon
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Join Date: Apr 2001
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Ebisu on Robson recently hired a master ramen chef from Japan and he has been whipping up some pretty mean bowls of tonkotsu based ramen!

Available in Shio, Miso, Spicy and new signature
Tan Tan Ramen:


I personally used to LOVE Santouka but the price kept going up and quality diminished slightly. Now ordering a rice combo, ramen and drink would run me close to $45-50 for 2?!
Kintaro soup is way too thick and salty.

Last edited by Obsideon; 07-10-2014 at 12:14 AM.
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