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Fable
9/10
This place is doing it right. Really good ingredients cooked simply but well. They set me up with a tasting menu for my fiances birthday.
Started with chickpea fritters one of their signature items. very good
beetroot tar tar was solid except for their "smoked" cracker which was a little to bitter for me.
Their famous "canned" tuna, was excellent and well balanced.
Mains were trout with warm kale salad which was awesome
They had a feature squash blossom tempura which we added and it was excellent.
Then we had duck breast with quinoa with a bunch of stuff in it which was killer, definately the best quinoa we've had.
dessert was also great with lemon parfait and chocolate panna cotta with home made oreo.
Saw Trevor from top chef there too, looks like he's doing good for himself since he's top dog now!
Will return to try their gnocci which looked amazing since we were sitting table side in front of the kitchen.
Good service too, attentive but not overly.
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