Quote:
Originally Posted by sonick
Abigail's Party - 6.5/10
Steak Tartare was overly salty with not much other flavours.
Steamed mussels were great, juicy and plump.
BC Halibut had a great sauce but a tad over-done.
Grass-fed steak, though usually leaner than grain-fed, was overly dry as it was a level or two over medium-rare.
Kinda disappointed considering the hype I've heard about it.
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Abigails has gone from awesome to terrible about 1 to 1.5 years ago. I used to eat there bi-weekly as I lived about a block away and it was the best food I could get after working late by a long shot. Its a real shame. I used to count the days until I could get a steak tartare and poutine with bacon and poached egg and a pint of red truck at midnight after a 12-13 hour shift in a hot kitchen, now I'd rather grab a slice from fucking uncle fatih's.