every restaurant will or had received one or more violations. it doesn't matter if its the crappiest restaurant or the best restaurant. what you are looking for are the repeat offenders, and the ones that are always getting closed down.
all it takes are a few minor things and you will get something like unsanitary conditions. but what does it consist of? if you look through the lists, alot of them have pretty much the same preset comments on their reports.
but there are certain conditions that just yields a
