Quote:
Originally Posted by Eternal_SiR
finally cleaned my bbq this weekend. Grilled some shrimp, seared the smoked autralian ribeye, and then smoked ribs and seared on the bbq before serving.
Tastic: This ones for you, got the gf to hold it while i took a closeup
Got the rest of the ribeyes all ready for the sous vide machine
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omg please tell me where you get those shrimps!~~
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