Quote:
Originally Posted by Vansterdam
is that place on Kingsway and Rupert any good? been meaning to check it out since its been there for years lol
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In my opinion, it was pretty crummy when I went for the first time in March. The batter was sweet and tasted like egg for the most part (kind of like an egg tart). The tartar sauce was bland. The dining room had that greasy feeling to it as everything had that greasy stick to it.
+1 for Rodney & C-lovers
