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guurl · 06-24-2016, 07:12 PM

my ex used to drench hoisin and siracha in both pho and bun bo hue.. wtf? lol. gross

traditional way is to enjoy and savour the broth itself!
Only time you should be adding any sauce in is when it's not as good as it should be... haha

06-24-2016, 07:12 PM	#992
guurl I Fwap Fwap Fwap to RS Join Date: Jul 2008 Posts: 1,556 Thanked 541 Times in 301 Posts Failed 41 Times in 23 Posts	my ex used to drench hoisin and siracha in both pho and bun bo hue.. wtf? lol. gross traditional way is to enjoy and savour the broth itself! Only time you should be adding any sauce in is when it's not as good as it should be... haha