Quote:
Originally Posted by guurl
Cocoru in richmond was really good. Reasonable cost. Crispy skin
One of my favorite places for bone-in korean fried chicken. Downside of this place was that they took a little long to make the food though....
Rice cakes were little expensive for a small portion too. Pocha's in coquitlam rice cakes are so much better
8.5/10
Didn't really like the boneless snow fall chicken though. Sauce was too creamy and bland for my liking.
Will defs go back to try other items on the menu
|
Did you go today? Went on Saturday, only ordered the Pa-Dak. I didn't think it was that long to make the food though. 9/10.