Quote:
Originally Posted by whitev70r
And now many of the DOV restaurants have an optional course on the menu that charges $10 or $8 extra. What's the point of that?
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What do you mean? You pay more money, and you get more food you want.
Maybe I want truffles on my pasta. Maybe I want foie gras on my burger. If a place wants to offer it, even if I don't want it, its pretty clear the point of it.