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Best dining experiences for me were at Michelin stars.
Tour de’ argent and I believe it was caffe or cafee somthing of the like..
Tour is an institution and honestly if a place like hys or croc is considered good service in van, tour is literally 10x that. 5 people serve you before you take your seat, fresh folded napkins are presented if you return and leave to your seat and yours hands dried in the bathroom etc. the novelty of the experience overweighed the food. Even if it wasn’t the best meal I’d ever have (which at the time it probably was) everything else made up for the experience. The staff could not have been more professional.
Caffee or whatever was just execellent and a completely enjoyable experience.
There is a bit of the lust of traveling and being in these places but it felt like a magical experience tbh
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