Quote:
Originally Posted by mr_chin
Coincidentally, I'm on a hunt for the 10/10 BBH for the past month and a half, although I have been visiting the same places regularly. Here are the places I've tried.
Pho Tai Son (1st ave) 7/10 - This is where I go regularly for BBH mainly because the quantity is good for $9.
Love For Pho (former Pho Tai Hoa) 6/10 - They give you a large bowl and makes the quantity of the noodles very little. Some days are little, some days they give a lot. They also add blood and lettuce to your BBH. I don't get the lettuce in BBH idea and I don't eat the blood.
Truong Tanh 6/10 - Nothing out of the ordinary, but it's my go to for late night BBH because they're 24/7.
Mui Ngo Gai 4/10 - Very small quantity even when I ordered large.
Gold Train 6/10 - Also my go to late night on weekdays only since weekend is always packed with drunk asses.
Pho 24 Express 3/10 - Small quantity, not even spicy.
Name has Bamboo in it (Crystal Mall plaza outside, facing Willingdon) 3/10 - Found a fly in my salad roll. As for the BBH, same as Pho 24 Express.
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Correct me if I'm wrong but to me it seems like your focus seems to be more on quantity vs quality. If I'm wrong, apologies.
Being Chinese and I think a lot of people can relate to this but it drives me fucking crazy when I hear an ederly person a.k.a my dad or otherwise talk about a restaurant and the first thing they say is not if it's taste good or bad but that it's very "di sit" a.k.a bargain or good deal followed up with that the portions are large. Then I just shake my head and ask but is it actually good and not good for the price but actually good. Sigh maybe I'll be like that 20 years from now and my son will look at me like wtf
