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Atlas steak and seafood at Grand Villa Hotel. 8/10
Had the Tomahawk steak and was told it would be good for 4-5 people. True if everyone has 2 small slices and ordered 3-4 sides with tableside bread which was the case for us. I'd say it was more for 2-3 people with a couple sides. Service was kind of slow for a Friday night as it took 30 minutes to get our drinks. I'd say the food is the saving grace here otherwise I would've rated this place a 6/10.
Tomahawk was cooked to a perfect medium rare, good crust/char and seasoning but it also took 45 minutes due to their cooking style and the size of the steak. The table side bread with Blue cheese butter was extremely tasty, grilled squid was tender and flavorful. Tomahawk pork chop was tender juicy with a good crust/char.
Despite the slow service I would actually come back again. 8/10
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