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Originally Posted by Eff-1
No issues at all with our 3 year old F&P cooktop and oven. Gas cooktop works as well as expected. Biggest complaint with the oven is the long time to preheat, but apparently it's designed that way to use less power according to the rep we spoke to.
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by any chance do you keep a pizza stone in there? i left my pizza stone in my new oven and wondered why it was taking 40m to get up to 400F. removed the stone and it takes 24m now. still slower than my old oven, but totally acceptable.