Quote:
Originally Posted by Traum
Mike, you need to try this wind sand chicken wings at Wo Fung Noodle House in Richmond:
https://maps.app.goo.gl/GNKEKvhV3x6i61Ri8
It is my absolute favourite as far as wings go, and nobody does it better than Wo Fung. The ginger flavour, in particular, is really, really good. Or at least, it is something I really, really like LOL~
IMO their other food is only special to people growing up eating that food though. So maybe you won't like those.
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Wo Fung does it better than anyone. I love those wings too.
Doesn't anyone have a recipe for the seasoning that's used for these wings?
Edit: I see the vid that Hobz posted shows one version of it - I'm guessing Wo Fung includes ginger powder in it. I may try to make it myself tomorrow using my Vortex on my kettle ( https://howtobbqright.com/2018/02/22...xchickenwings/)
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Gone: 2007 Acura TSX, 2008 Mazda 3 GT, 2003 Mazda Miata LS, 2008 Mazda Miata GT PRHT, 2003 Mazda Protege 5
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